Shrimp, sea scallops and lump crab meat with mushrooms, peas, carrots and red peppers in a light marinara sauce with a splash of marsala wine over linguine
Little Neck Clams in a Marinara Sauce or White Wine Garlic sauce over Linguini
Dough balls fried and dusted with powdered sugar.
Sweet Italian sausage in a marinara sauce with penne pasta